Modena

Showing all 4 results

  • Apricot White Balsamic Vinegar

    $4.99$34.99
    Dash ’N Drizzle Apricot White Balsamic Vinegar Condimento is made for us by one of the most renowned makers of Balsamic Vinegars in Italy. It is made in Modena, Italy using traditional methods. First quality grape must, which is obtained from whole pressed grapes from locally grown late-harvested varietals, particularly Trebbiano and Lambrusco, is reduced by roughly half and left to ferment naturally for up to three weeks. The resulting concentrated grape must is then blended with a small amount of premium aged white wine vinegar to balance the acidity and matured and further concentrated for a minimum of 18 months in Slavonia Oak casks.
    Select options
  • Chocolate Raspberry Balsamic Vinegar

    $4.99$34.99
    Our Chocolate Raspberry balsamic vinegar combines the taste of rich chocolate and summer raspberries to create this tasty, popular vinegar.
    Select options
  • Cinnamon Pear Balsamic Vinegar

    $4.99$34.99
    The rich Sri Lankan toasted cinnamon aroma and the sweet taste of Anjou pear are harmoniously combined to make a savory and sweet balsamic vinegar.
    Select options
  • Mango Aged Balsamic Vinegar – NEW!

    $4.99$34.99
    Our Mango Balsamic Condimento is made for us by one of the most renowned makers of Balsamic Vinegars and Balsamic Vinegar Condimento in Italy. It is made in Modena, Italy using traditional methods. First quality grape must, which is obtained from whole pressed grapes from locally grown late-harvested varietals, particularly Trebbiano and Lambrusco, is reduced by roughly half and left to ferment naturally for up to three weeks. The resulting concentrated grape must is then blended with a small amount of premium aged wine vinegar to balance the acidity and matured and further concentrated for a minimum of 18 months in Slavonia Oak casks. Product of Italy.
    Select options

Showing all 4 results