Cranberry Pear White Balsamic is crisp and very tart and boasts a lovely deep, rose blush. It has an amazingly fruity, complex bouquet that shines in a multitude of culinary applications. Use to dress fruit or vegetable salads, as a marinade, a glaze for poultry, with gelatin for a delicious fruit aspic or even in a mixed drink!
This pairs perfectly with Blood Orange Olive Oil specially when poured over squash or sweet potatoes and then roasted.
Try it on a green salad with dried cranberries.
You’ll receive a free Tapi-Spout pour cap for each 200, 375 & 750ml bottle in your order!